Our menu.
Sandwiches
Allergens: Eggs, Gluten, Dairy
EGG SALAD SANDO
Japanese milk bread (bread flour, water, sugar, butter, yeast, honey, water, milk powder) whole eggs, Kewpie mayo, salt, whole milk, sugar
Allergens: Eggs, Gluten, Dairy
Allergens: Chicken, Gluten, Eggs, Dairy, shellfish
KATSU SANDO
Japanese milk bread (bread flour, water, sugar, butter, yeast, honey, water, milk powder), Crispy chicken cutlet (Panko, tonkatsu sauce (ketchup, worcestershire, sugar, salt, oyster sauce), organic shredded cabbage
Allergens: Chicken, Gluten, Eggs, Dairy, shellfish
Desserts
Allergens: Dairy, Gluten, Eggs
MATCHA TIRAMISU
Mascarpone, heavy cream, egg matcha-soaked sponge (egg whites, canola oil, sugar, salt, baking powder, flour), Vanilla Extract
Allergens: Dairy, Gluten, Eggs
Allergens: Dairy, Gluten
MISO BLUEBERRY PIE
Organic blueberries, miso, corn starch, sugar, lemon juice, cornmeal biscuit (cornmeal, flour, sugar, baking powder, salt, butter, heavy cream), whipped cream
Allergens: Dairy, Gluten
DRINKS
Allergens: None
YUZU LEMONADE
House-made yuzu lemon syrup, sparkling water, sugar
Allergens: None
frothed heavy cream (optional)
HOJICHA LATTE
Roasted hojicha tea, oatmilk,
frothed heavy cream (optional)
Allergens: Dairy (optional substitute: oat milk)
